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https://www.bubsnaturals.com/?rfsn=969306.6165a&utm_source=refersion&utm_medium=influencers&utm_campaign=969306.6165a
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| Our 20oz tub size for collagen is a staple. But sometimes you travel. We get that. So now you can get your BUBS in either the 10oz bag size or our new convenient travel packets. These little 10 gram servings pack quite the punch and slide right into a gym bag, purse, or your carryon luggage. When it comes to being travel friendly, we have your back. We also have developed the ultimate compliment to your daily collagen routine. BUBS is proud to introduce our non-GMO MCT Oil Powder, sourced from 100% virgin coconuts. Think non-dairy coffee creamer with the added benefits of fast acting clean energy, elevating mental focus, gut health, and supporting appetite control. Game on to elevating your morning routine! |
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There are a bunch of ways to incorporate collagen protein into your daily routine. Aside from the usual suspects like a scoop or two in coffee, tea, or water there are a bunch of ways to enjoy BUBS. To help show how versatile BUBS is we enlisted the help of the expert foodie/nutritionist/all around healthy bad ass Jasmine Schmalhaus (aka @jazzythings for the instagram crowd). She has an awesome site with easy simple, flavorful eating tips. And the one here is the tip of the iceberg when it comes to including the collagen and enjoying a proper dessert.
Protein Chocolate Lava Cake!
STEP 1 Melt 1/4c coconut oil with 3/4c chocolate chips for 60 seconds in the microwave. Stir until smooth.
STEP 2 Whisk together... 1 egg white 1 egg yolk 3 scoops of BUBS Stir in the chocolate mixture + 1 more scoop of the protein. Pour into a sprayed ramekin or muffin tins.
STEP 3 Bake at 425F for 20 minutes (until the top is crispy).
Serve soon after removing from the oven.
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